Producer | Eagle & Plow |
Country | United States |
Region | Washington |
Subregion | Columbia Valley |
Varietal | Cabernet Sauvignon |
Sku | 5419 |
Size | 750ml |
The grapes for this wine come from their estate vineyards in the Horse Heaven Hills. The Cabernet Sauvignon hails from Spice Cabinet, Cavalie, Eagle & Plow, and Big Tee Pee vineyards. The Syrah from Milt’s and Spice Cabinet vineyards.
Individual grape lots were fermented in stainless steel tanks. Twice daily pumpovers allowed gentle extraction of color and tannins. After draining the wine and pressing the skins, the wine was racked to a blend of French and American oak barrels for malolactic fermentation. The wine was aged in barrel for 20 months before being blended together for bottling. The final blend is 99% Cabernet Sauvignon and 1% Syrah.
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