This Côtes du Rhône comes from select vineyard plots scattered about France’s Southern Rhône Valley. In this dry, mediterranean climate, the roots of Grenache and Syrah vines dig deeply into the valley’s soils of limestone and clay in search of water and nutrients. In autumn, the grapes are harvested by hand, destemmed and fermented under cooler temps to preserve the wine’s fresh and savory fruit character.
Crimson red in color with inviting aromas of black cherries and raspberries mixed in with gentler flavors of dried herbs and anise. Sipping the wine reveals layers of mouth-filling dark fruit and spice with a punch of freshness that transforms in a cool, peppery finish. The perfect accompaniment to meatloaf with creamy onion gravy or asian barbequed chicken.
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