Producer | 14 Hands |
Country | United States |
Region | Washington |
Subregion | Columbia Valley |
Varietal | Cabernet Sauvignon |
Sku | 2137 |
Size | 750ml |
TASTING NOTES
The 14 Hands Cabernet Sauvignon is a rich, juicy red that features aromas of dark cherry, black currant, and coffee with subtle hints of spice. Refined tannins and a touch of oak complement the flavors for an enjoyable finish.
WINEMAKING NOTES
The wine was aged for several months in a combination of American and French oak barrels to soften and round the blend. The fruit was de-stemmed and crushed before undergoing 7-10 day fermentations. This Cabernet is fruit-forward, with balanced acidity and soft tannins. A small amount of Merlot and Malbec adds structure and complexity.
RECOMMENDED FOOD PAIRINGS
Caprese bruschetta, eggplant parmesan, herb-crusted prime rib, grilled steak and hearty stews.
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