Fords Gin’s second Journey in Gin takes the company back to England to produce its version of Sloe Gin. The recipe combines the classic Fords London Dry Gin recipe with hand-picked sloe fruit from England and France that is steeped for 12 weeks. The liquid is then sweetened with sugar to balance the naturally bitter flavor of sloe fruit. This limited release is cut to 29 ABV and currently only available in select markets in the United States.
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